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... ” meanwhile, fsanz is also calling for comment on application a1051, which is seeking permission for food derived from a genetically modified soybean with a tolerance to the herbicides glyphosate and isoxaflutole, to provide a broader weed management strategy
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... yanglin soybean, a producer and processor of non-genetically modified soybean products in china, has reported that unaudited preliminary net loss is expected to be approximately $2 ... shulin liu, ceo of yanglin soybean, said: "the start to 2009 was challenging; however, we remain positive in a recovery in our domestic markets and better performance in the following quarters ... periods of slower demand for our quality soybean products have traditionally been short-lived, and the products that we provide are essential ... "as we look ahead, we anticipate china to have another good soybean harvest in 2009, thus helping to alleviate the tight domestic commodity supplies situation
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... food standards australia new zealand (fsanz) is inviting individuals and organisations to comment on an application to seek approval for food derived from a genetically modified soybean, which must undergo a safety evaluation by fsanz before it can be sold in australia and new zealand ... biotech firm pioneer hi-bred international has requested an amendment to the food standards code to permit the sale and use of food derived from a new genetically modified (gm) variety of soybean that is tolerant to the herbicide glyphosate and to an acetolactate synthase (als)-inhibiting class of herbicides ... "fsanz has conducted a safety assessment on this gm soybean, which revealed no public health or safety concerns
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... the vessel was delivering its load to the largest soybean processing plant in the philippines, it said ... " last october, swiss healthcare group novartis ag confirmed allegations from greenpeace that some samples of baby food it sold in the philippines contained genetically modified soybean ... companies have been developing genetically modified crops to fight pests and plant diseases, but some consumers have baulked at eating them fearing they could lead to health problems
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